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| Arroz con Tocino (Puerto Rican Rice with Salt Pork) |
Puerto Rican Arroz con Tocino is such an smooth weeknight meal. It's made with rice and salt beef (or bacon!) and crowned with a fried egg. You can also devour this for breakfast!
Ingredients :
- 2 cups white rice
- 1 pound salt red meat, or thick cut bacon, diced
- 1 cup white onion, minced
- three cloves garlic, minced
- 1 heaping tablespoon recaito seasoning base
- three 3/four cups water
- 1/4 teaspoon black pepper
- Cilantro, to garnish
- 1 huge egg in step with serving, if desired
Instructions :
| Prep : 10M | Cook : 6M | Ready in : 50M |
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Notes :
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