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LynzzPaige's Kaiserschmarrn (Emperor's Pancakes) Best Dishes

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LynzzPaige's Kaiserschmarrn (Emperor's Pancakes)

"Kaiserschmarrn, also called the Emperor's Pancakes, is one of the maximum famous Austrian desserts. It is a lightly caramelized pancake with a sweet flavor and fluffy texture. After living in Vienna, Austria, for nearly years, I've had my honest percentage of Kaiserschmarrn, and it's far one of the satisfactory cakes that Austria has to offer."

Ingredients :

  • 1/2 cup all-motive flour
  • 5 tablespoons white sugar
  • half teaspoon salt
  • 1 cup milk
  • five eggs, separated
  • 2 tablespoons butter
  • confectioners' sugar

Instructions :

Prep : 15M Cook : 2M Ready in : 35M
  • Sift flour, sugar, and salt together in a mixing bowl. Pour the milk slowly into the dry combination even as stirring. Add the egg yolks one by one, beating until properly mixed before adding the next egg yolk.
  • Place the egg whites in a separate bowl; beat until egg whites shape stiff peaks. Gently stir 1/three of the egg whites into the batter. Fold inside the closing egg whites.
  • Melt 1 tablespoon butter in an eight inch skillet over slight warmth. Pour in half of the batter and cook approximately four mins or until browned on the lowest. Loosen edges and slide pancake onto a plate the use of spatula. Invert the pancake back into the skillet and prepare dinner till each aspects are brown, about 2 mins. Remove to a warm platter and keep heat.
  • Make the second one pancake the identical manner. Dust with confectioners' sugar and serve.

Notes :

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