Japanese-Style Grilled Mushrooms Best Family Recipes

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Japanese-Style Grilled Mushrooms

"Flat mushrooms are flavored with sesame oil, soy sauce, and ginger before being grilled till tender."

Ingredients :

4 portobello mushroom caps
three tablespoons soy sauce
2 tablespoons sesame oil
1 tablespoon minced sparkling ginger root
1 small clove garlic, minced

Instructions :

Prep : 5M	Cook : 2M	Ready in : 15M

Preheat the oven's broiler and set the oven rack about 6 inches from the warmth source.
Wash the mushrooms; set up on a baking sheet with top side of the mushroom dealing with down. Whisk together the soy sauce, sesame oil, ginger, and garlic in a small bowl; brush the mixture flippantly over the mushrooms.
Roast the mushrooms under the broiler till tender, approximately 10 mins.

Notes :

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