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Apple Pie Ham |
"This ham recipe is an old favorite in my husband's own family. The sauce it's miles cooked in is delicious served with the ham as nicely. So delicious!"
Ingredients :
- 1 (four pound) absolutely-cooked, bone-in ham
- 1 (20 ounce) can apple pie filling
- 1 tablespoon prepared yellow mustard
- 2 tablespoons barbecue sauce
- 2 tablespoons honey
Instructions :
Prep : 10M | Cook : 6M | Ready in : 1H10M |
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- Preheat the oven to 350 tiers F (one hundred seventy five tiers C). Place the ham in a baking dish or roasting pan and cowl tightly with aluminum foil.
- Roast for 30 minutes in the preheated oven. While the ham roasts, mix collectively the apple pie filling, mustard, fish fry sauce and honey. Coat ham with the combination while the half-hour are up.
- Return to the oven uncovered and cook for an additional 30 minutes or until ham is heated through.
Notes :
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