Loaded Greek Burgers Popular Recipes

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Loaded Greek Burgers

"Tired of simple old 'burgers for summertime? Mix it up a chunk by using adding some traditional Greek taste: spinach, feta, roasted purple pepper, and herbs...Yum! Serve those burgers on a warm toasted Kaiser roll, with a scrumptious feta cheese unfold, sparkling lettuce, and tomato."

Ingredients :

1 crimson bell pepper
Spread:
2 oz crumbled feta cheese
2 tablespoons mayonnaise
2 teaspoons lime juice
1 sprig sparkling mint, chopped
1 sprig clean parsley, chopped
Burgers:
1 pound lean floor red meat
6 oz crumbled feta cheese
eight oz. Fresh spinach - rinsed, drained and coarsely chopped
1/four cup bread crumbs
1 egg
1 clove garlic, minced
1/4 cup chopped onion
2 sprigs fresh basil, coarsely chopped
three sprigs fresh mint, coarsely chopped
2 sprigs sparkling parsley, coarsely chopped
salt and floor black pepper to flavor
4 Kaiser rolls, break up and toasted
1 tomato, sliced
4 leaves lettuce

Instructions :

Prep : 25M	Cook : 4M	Ready in : 40M

Preheat the oven's broiler and set the oven rack about 6 inches from the warmth supply. Line a baking sheet with aluminum foil. Cut the purple bell pepper in half of from top to bottom; do away with the stem, seeds, and ribs; area pepper cut-facet-down onto the organized baking sheet.
Cook under the preheated broiler until the skin of the pepper has blackened and blistered, approximately 5 mins. Allow the blackened pepper to chill and steam in a paper bag for five minutes; peel and dice; set aside.
Stir together the 2 oz feta cheese, mayonnaise, lime juice, the 1 sprig chopped mint, and the 1 sprig chopped parsley in a small bowl; set apart.
Preheat an outdoor grill for medium warmth, and gently oil the grate.
Place the roasted crimson pepper, ground pork, feta cheese, spinach, bread crumbs, egg, garlic, onion, basil, the remaining mint, and the closing parsley in a bowl. Sprinkle with salt and pepper, and mix gently with your hands till flippantly mixed. Divide the meat mixture to form 4 identical four 1/2 inch patties.
Cook on the preheated grill until the burgers are cooked on your desired degree of doneness, approximately four minutes in line with side for medium. An immediately-examine thermometer inserted into the middle need to read a hundred and sixty levels F (70 degrees C). Serve burgers on heat toasted Kaiser roll with the feta cheese unfold, clean tomatoes, and lettuce.

Notes :

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