Apricot Berry Cobbler The Best Recipes

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Apricot Berry Cobbler

This Apricot and Berry Cobbler with buttermilk biscuit cobbler topping is EASY to make and perfect for a summer time dessert!

Ingredients :

5 cups pitted, quartered apricots (Blenheims if you could get a keep of a few)
three cups blackberries (or boysenberries or blueberries)
1 cup white granulated sugar
2 Tbsp flour (for thickening)
2 cups all purpose flour
2 teaspoons baking powder
half teaspoon baking soda
1/2 teaspoon salt
1 Tbsp white granulated sugar
1/2 cup (1 stick or four oz) butter softened plus 1/4 cup melted butter
1 cup buttermilk
half of teaspoon almond extract
2 Tbsp brown sugar

Instructions :

Prep : 30M	Cook : 810M	Ready in : 1H15M

Notes :

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