Lassy Mogs So Tasty

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Lassy Mogs

"If you stay in Canada you may be acquainted with President's Choice Lassy Mog cookies. It is alleged that these cookies originated in Newfoundland, Canada. I wish you enjoy them as an awful lot as my friends and own family do."

Ingredients :

• 1 cup butter
• 1 cup brown sugar
• half of cup water
• 1 cup molasses
• 1 teaspoon floor allspice
• 1 teaspoon floor cinnamon
• half of teaspoon floor cloves
• 1 teaspoon floor ginger
• 1 teaspoon floor black pepper
• 2 teaspoons vanilla extract
• 1 three/4 cups raisins
• 1 3/4 cups dates, pitted and chopped
• 2 cups pecans, chopped
• 1 half of cups chopped candied fruit
• half teaspoon salt
• 1 teaspoon baking soda
• 3 1/four cups all-motive flour

Instructions :

Prep : 10M	Cook : 48M	Ready in : 12H

• Combine the butter, brown sugar, water, molasses, allspice, cinnamon, cloves, ginger, and black pepper in a saucepan. Bring to a simmer over medium warmness, then put off from the warmth, and permit to chill. Once heat to the touch, stir inside the vanilla extract, and pour right into a blending bowl. Cover, and allow stand at room temperature as a minimum eight hours.
• Stir in the raisins, dates, pecans, and candied fruit. Whisk collectively the salt, baking soda, and flour; stir into the fruit aggregate till no dry lumps stay. Refrigerate 3 to four hours until organization.
• Preheat an oven to 350 degrees F (175 degrees C).
• Form the aggregate into golf ball-sized balls. Place onto ungreased baking sheets 1 half of-inches aside, and flatten along with your palm to 1/4-inch thick. Bake in the preheated oven till the edges are golden, 8 to 10 minutes. Allow the cookies to cool at the baking sheet for 1 minute before putting off to a twine rack to chill absolutely.

Notes :

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