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Indian Chicken Curry (Murgh Kari) Popular Recipes

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Indian Chicken Curry (Murgh Kari)

This is a absolutely good recipe for spicy Indian chicken curry. It's quite easy to make and tastes surely accurate!

Ingredients :

  • 2 kilos skinless, boneless bird breast halves
  • 2 teaspoons salt
  • ½ cup cooking oil
  • 1 ½ cups chopped onion
  • 1 tablespoon minced garlic
  • 1 ½ teaspoons minced clean ginger root
  • 1 tablespoon curry powder
  • 1 teaspoon ground cumin
  • 1 teaspoon ground turmeric
  • 1 teaspoon floor coriander
  • 1 teaspoon cayenne pepper
  • 1 tablespoon water
  • 1 (15 ounce) can beaten tomatoes
  • 1 cup plain yogurt
  • 1 tablespoon chopped sparkling cilantro
  • 1 teaspoon salt
  • ½ cup water
  • 1 teaspoon garam masala
  • 1 tablespoon chopped sparkling cilantro
  • 1 tablespoon clean lemon juice

Instructions :

Prep : 20M Cook : 6M Ready in : 1H

Notes :

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