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| Honey Fruit Dessert |
"Fresh fruit receives even extra taste while it is baked and drizzled with honey. Serve heat over vanilla ice cream with chopped cashews or peanuts!"
Ingredients :
- 4 clean plums, pitted and halved
- 2 sparkling nectarines, pitted and halved
- 2 tablespoons honey
Instructions :
| Prep : 10M | Cook : 8M | Ready in : 30M |
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- Preheat an oven to 425 levels F (220 levels C). Line a 9x13-inch baking pan with aluminum foil, then spray with cooking spray.
- Place plums and nectarines, cut side up, on prepared baking pan.
- Bake in the preheated oven until soft, 18 to twenty minutes. Drizzle fruit with honey and preserve baking till golden brown, 2 to a few extra mins.
Notes :
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