Mark's Cabbage and Hamburger Delight You Have To Try

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Mark's Cabbage and Hamburger Delight

"My husband calls this extreme Hamburger Helper® and says it's far an extraordinary dish for a chilly night time as a yummy comfort meals!!"

Ingredients :

1 tablespoon butter
1/2 head cabbage, chopped
1 cup hen broth
three/four cup heavy whipping cream
1 teaspoon salt, or to taste
1 teaspoon floor black pepper, or to flavor
1 pound floor pork
1 onion, chopped
2 tablespoons smoked paprika
1 teaspoon dry mustard powder
2 cups raw egg noodles

Instructions :

Prep : 15M	Cook : 6M	Ready in : 45M

Melt the butter in a big skillet over medium warmth. Stir in the cabbage, and cook dinner until just wilted, about five minutes. Pour within the chicken broth, and bring to a simmer. Cook till barely reduced, about 10 minutes more. Stir within the cream, and season with salt and pepper. Keep the cabbage warm over low warmth while preparing the ground red meat.
Heat a Dutch oven or large skillet over medium-excessive heat and stir in the floor pork. Cook and stir until the red meat is crumbly and now not purple. Add the onion, and cook until soft, about 5 mins. Stir within the smoked paprika and mustard. Stir within the cabbage mixture and egg noodles; season to taste with salt and pepper. Cover, and prepare dinner over low warmness until the noodles are soft, approximately 10 mins. Pour in water as wished so the noodles do now not come to be dry.

Notes :

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