Macaroni Tuna Salad Best Family Recipes

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Macaroni Tuna Salad

"This macaroni salad is notable for lunch on its very own, in case you don't sense like cooking on the ones warm summer season days. It's also a great facet for grilled meals. I even have perfected it -- after making many distinct kinds of macaroni salad, this one is my preferred. Enjoy!!"

Ingredients :

1 (16 ounce) package deal elbow macaroni
2 (five ounce) cans white tuna, tired and flaked
2 stalks celery, minced
1 onion, minced
2 cups mayonnaise
1 (5 ounce) jar pimento-crammed green olives, tired
1 pint grape tomatoes
salt and pepper to taste

Instructions :

Prep : 15M	Cook : 10M	Ready in : 1H45M

Fill a large pot with gently salted water and convey to a rolling boil over high heat. Once the water is boiling, stir inside the macaroni, and go back to a boil. Cook the pasta uncovered, stirring every so often, until the pasta has cooked through, however remains organization to the chew, approximately 8 minutes. Drain nicely in a colander set in the sink. Transfer the macaroni to a bowl, and cool inside the fridge.
In a massive bowl, gently toss the tuna with celery, onion, and approximately 1 cup mayonnaise till mixed, then stir in the last mayonnaise, macaroni, olives, and grape tomatoes. Season to flavor with salt and pepper. Let the salad sit back in fridge 1 hour.

Notes :

Reynolds® Aluminum foil can be used to hold food moist, cook dinner it flippantly, and make easy-up simpler.

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