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Avocado Toasts with Olive Relish, Tomatoes, and Balsamic |
Don't accept simple avocado toast - pinnacle it with a zesty olive savor, tomatoes, and a drizzle of balsamic! This makes a filling and pleasurable weekday breakfast.
Ingredients :
- 1 tablespoon chopped purple onion
- 2 tablespoons lemon juice (from 1 huge lemon)
- 1 tablespoon balsamic vinegar
- 1 cup cherry tomatoes, halved or quartered
- 1/4 cup sliced California Green Ripe Olives
- 1 tablespoon drained capers
- 2 tablespoons chopped fresh parsley
- 1/four teaspoon salt
- Freshly ground black pepper, to flavor
- 4 slices hearty complete grain, artisan-style bread, or every other bread of your choice
- 2 avocadoes, halved, pit removed, and sliced
- four lemon wedges
- 2 tablespoons toasted pine nuts
Instructions :
Prep : 15M | Cook : 4M | Ready in : 15M |
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Notes :
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