Idaho Fry Sauce Best Family Recipes

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Idaho Fry Sauce

"What is it? Fry sauce is normally determined in Utah, southern Idaho, and rural Oregon...I am looking to unfold the phrase! This is an remarkable recipe and after tasting this you'll NEVER once more accept simple ketchup with fries."

Ingredients :

1 cup mayonnaise
2 tablespoons mayonnaise
1/four cup white sugar
half of teaspoon salt
1/eight teaspoon paprika
1/4 teaspoon ground mustard
half of teaspoon onion powder
half of cup ketchup
2 tablespoons red wine vinegar
1 half teaspoons Worcestershire sauce

Instructions :

Prep : 10M	Cook : 32M	Ready in : 40M

Whisk together 1 cup mayonnaise plus 2 tablespoons mayonnaise, sugar, salt, paprika, floor mustard, and onion powder till easy. Stir within the ketchup, vinegar, and Worcestershire sauce until well combined. Cover and refrigerate until chilled, about 30 minutes. Store blanketed in fridge.

Notes :

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