Maple Shortbread Cookies The Best Recipes

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Maple Shortbread Cookies

"When shifting and trying to burn up leftover items inside the fridge, I got here up with this recipe. Tasty!"

Ingredients :

1 cup butter
1/2 cup maple syrup
2 cups flour
1/4 teaspoon salt

Instructions :

Prep : 10M	Cook : 24M	Ready in : 20M

Preheat an oven to 350 tiers F (175 stages C).
Beat the butter and maple syrup collectively with an electric powered mixer in a large bowl till clean. Stir the flour and salt together in a separate bowl; gradually mix the flour mixture into the butter mixture till just included. Form the mixture into walnut-sized balls; flatten gently and set up onto a baking sheet.
Bake in the preheated oven till lightly browned, 10 to 12 minutes.

Notes :

Reynolds® Aluminum foil may be used to maintain food moist, prepare dinner it frivolously, and make smooth-up less difficult.

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