7 Layer Bean Dip Best Dishes

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7 Layer Bean Dip

It's not a party with out 7-layer Bean Dip! This one is made with hot refried beans and crowned with cheddar cheese, chilies, tomatoes, avocados, bitter cream, and sliced black olives.

Ingredients :

2 cups refried beans, from one 15-ounce can or home made
1 teaspoon (or greater) of bacon fat (or 1 strip of bacon, cooked and minced), optionally available
1 teaspoon chipotle powder, Tabasco chipotle sauce, or adobo sauce, greater to taste (or simple chili powder to taste)
1/4 to 1/2 teaspoon ground cumin
Salt
1 cup shredded cheddar or Monterey Jack cheese
1/4 cup chopped green Anaheim chiles (canned) OR 1 tablespoon chopped pickled jalapeños (more to taste)
1 avocado, peeled and chopped
1 warm residence tomato, reduce in half of horizontally, seeds and juice gently squeezed out and discarded, chopped
1/3 cup sour cream, or if you can get it Crema Mexicana (Mexican sour cream)
1 cup sliced ripe black olives, from a fifteen-ounce can
Corn tortilla chips, to serve

Instructions :

Prep : 10M	Cook : 8M	Ready in : 20M

Notes :

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