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Lemon-Lime 3-Herb Pasta |
"This is a remarkable mild pasta dish that is going properly with any primary dish! Mix and match the herbs. You can use anything you have got handy."
Ingredients :
- 1 (eight ounce) package rotini pasta
- 1 tablespoon lemon juice
- 1 tablespoon lime juice
- 1 tablespoon dried parsley
- 1 tablespoon dried cilantro
- 1 tablespoon dried sage
Instructions :
Prep : 10M | Cook : 4M | Ready in : 20M |
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- Bring a pot of gently salted water to a boil. Cook the rotini in the boiling water until cooked through yet corporation to the bite, approximately 8 minutes. Remove 1/three cup of the water from the pot and set apart. Drain the pasta.
- Combine the pasta and reserved water in a large bowl; stir the lemon juice, lime juice, parsley, cilantro, and sage thru the pasta till flippantly mixed. Serve hot.
Notes :
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