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| Mango Chicken Bake |
The combination of mango, ginger, and cilantro supply this chicken dish a clean, candy taste.
Ingredients :
- 2 tablespoons olive oil
- 6 skinless fowl thighs
- ½ cup chopped onion
- 1 tablespoon minced garlic
- 1 ½ cups water
- ½ cup uncooked white rice
- 1 cup mango - peeled, pitted, and chopped
- ½ cup chopped fresh cilantro
- 1 inexperienced onion, chopped
- 1 tablespoon minced sparkling ginger root
- 1 teaspoon red curry paste
- 1 teaspoon bird broth
- 1 teaspoon tarragon vinegar
Instructions :
| Prep : 30M | Cook : 3M | Ready in : 1H30M |
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Notes :
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