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| Asian Avocado |
"Here is a very distinct and simple manner of playing avocados. Use low-sodium soy sauce if desired, however full-flavored is first-class."
Ingredients :
- 1 avocado
- 1/2 teaspoon minced garlic
- 1/2 teaspoon minced sparkling ginger root
- 1 teaspoon soy sauce
Instructions :
| Prep : 10M | Cook : 2M | Ready in : 15M |
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- Stir together garlic, ginger, and soy sauce; set aside for 5 mins to permit the flavors to combination. Cut the avocado in 1/2, and discard the pit; divide the sauce between the avocado halves. Eat with a spoon!
Notes :
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