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| Juggernauts Meatloaf |
An old Navy recipe I prepare returned in 1966. Folks will beg you for this recipe :)
Ingredients :
- 1 pound ground lamb
- 1 pound floor bird
- ½ pound floor red meat
- 1 egg
- 1 ½ cups rolled oats
- 1 cup finely chopped onion
- ½ cup finely chopped inexperienced bell pepper
- ¼ cup raisins
- ¼ cup chopped carrots
- ¼ cup ketchup
- 3 tablespoons hot pepper sauce, or to taste
- 3 cloves garlic, minced
- 1 tablespoon curry powder
- 1 tablespoon dried oregano, or to taste
- 1 tablespoon dried rosemary, or to taste
Instructions :
| Prep : 25M | Cook : 2M | Ready in : 2H5M |
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Notes :
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