Johnson Family Cinnamon Rolls The Best Recipes

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Johnson Family Cinnamon Rolls

"This is my mom's recipe for cinnamon rolls. As a kid there were many functions I changed into invited to with the clean knowledge that I would have my mom send a number of these in conjunction with me."

Ingredients :

1 cup water
three tablespoons vegetable oil
2 tablespoons nonfat dry milk powder
3 1/2 tablespoons white sugar
1 teaspoon salt
3 cups all-reason flour
2 teaspoons lively dry yeast
1/three cup white sugar
three/four teaspoon floor cinnamon
three tablespoons butter, softened

Instructions :

Prep : 10M	Cook : 12M	Ready in : 2H30M

Place the water, oil, dry milk powder, three 1/2 tablespoons sugar, salt, flour, and yeast right into a bread device within the order advocated through the producer. Run the machine at the Dough cycle. At the stop of the cycle, cast off the dough and area it on a floured work surface.
Mix 1/3 cup of sugar with the cinnamon in a bowl, and set aside. Spray a 9x13 inch pan with cooking spray.
Roll the dough out right into a 10x15 inch rectangle. Spread the softened butter over the dough and sprinkle frivolously with the sugar-cinnamon aggregate. Roll up the dough from the long side right into a tight roll. Cut the roll into 12 slices approximately three/four inch thick and region the slices into the prepared baking pan with the rolls barely touching every other. Cover with a fabric, and permit upward push in a heat place until doubled, 30 to 60 minutes.
Preheat oven to 375 levels F (one hundred ninety tiers C).
Bake the rolls inside the preheated oven until the tops of the rolls are golden brown, 15 to 20 minutes.

Notes :

You can use brown sugar in location of white within the butter-cinnamon filling.
Reynolds® Aluminum foil may be used to preserve food moist, cook it calmly, and make smooth-up less difficult.

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