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Huckleberry-Lemon Scones |
Lovely scone with plenty of fresh summer flavor! Perfect tea-time snack.
Ingredients :
- 2 cups all-cause flour
- 3 tablespoons white sugar
- 1 tablespoon baking powder
- ½ teaspoon salt
- 6 tablespoons butter
- 2 tablespoons lemon juice
- 2 eggs, crushed
- ⅓ cup half-and-half of cream
- ¾ teaspoon lemon zest
- ¾ cup fresh huckleberries
- 1 cup powdered sugar
- ¼ cup lemon juice
- ¼ teaspoon lemon zest
Instructions :
Prep : 20M | Cook : 12M | Ready in : 35M |
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Notes :
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