Hot Dog Casserole Best Dishes

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Hot Dog Casserole

"My Mom made this for us when we were children. Now I make it for my youngsters. It a quick and smooth comfort food! Serve over rice."

Ingredients :

16 hot dogs , cut into 1/four-inch slices
2 (15 ounce) cans cut inexperienced beans, with liquid
2 (14.5 ounce) cans stewed tomatoes with juice
2 cups shredded mozzarella cheese

Instructions :

Prep : 5M	Cook : 6M	Ready in : 55M

Preheat an oven to 350 degrees F (one hundred seventy five tiers C). In a 2-quart casserole dish, stir together the sliced hot puppies, inexperienced beans and their liquid, and stewed tomatoes with their juice.
Bake inside the preheated oven until the juice is thickened, approximately forty five mins. Remove from oven, stir again, and sprinkle the casserole with mozzarella cheese. Heat the broiler of the oven, and location the casserole underneath the broiler until the cheese is melted, bubbling, and beginning to brown, about 5 mins.

Notes :

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