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| Jessica's Steak Oscar |
This is a terrifi recipe that I tried in a steakhouse and re-created the recipe. It could be very rich and without a doubt divine!
Ingredients :
- 2 (7 ounce) beef tenderloin steaks
- salt and floor black pepper to taste
- ¼ cup butter
- 1 (6 ounce) can crab, tired
- 1 pound asparagus, hard ends snapped
- 1 packet dry Bearnaise sauce mix (inclusive of Knorr(R))
- 1 cup whole milk
- ½ cup butter
Instructions :
| Prep : 20M | Cook : 2M | Ready in : 40M |
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Notes :
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