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Japanese Sesame Steak Sauce |
"This sesame-flavored red meat dipping sauce is an imitation of a traditional frequently served at Japanese restaurants and also at a famous chain of steakhouses in Alberta, Canada. Though it could seem atypical before everything, you too will soon fall in love with the combination of flavors!"
Ingredients :
- 1/four cup tahini
- 2 tablespoons soy sauce
- 1 tablespoon mayonnaise
- 1 clove garlic, minced
- 1 half of teaspoons ground ginger
- 1 pinch paprika
- 1/4 cup water, or as wanted
Instructions :
Prep : 5M | Cook : 4M | Ready in : 5M |
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- Whisk the tahini, soy sauce, mayonnaise, garlic, ginger, and paprika collectively in a bowl. Gradually stir the water into the combination till you attain a favored consistency. Refrigerate till ready to apply.
Notes :
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